A picture of Crunchy Aloo triangle pakoda.

Crunchy Aloo triangle pakoda

Prashant Singh @cook_thakur

Noida, Uttar Pradesh, India

Crunchy Aloo triangle pakoda

Prashant Singh @cook_thakur

Noida, Uttar Pradesh, India

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Ingredients

30min

2 servings

4boil potatoes,
4 green chilli,
2 small onions,
as per taste coriander
1 tablespoon red chilli,
1 tablespoon turmeric powder
1 tablespoon jeera
1/2 tablespoon baking soda,
as per taste salt
1 tablespoon Amchur or lemon water,
100 gm besan or suji,
1 tablespoon ghee

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Steps

30min

1

First mash the potatoes and then mix all the ingredients one by one and make 2 base of bread like 2 rotis Then place 4 pieces of cheese on 4 corners of 1 bread, then put the other bread on top of it and cut it into 4 pieces of bread and fry it in oil
2

And your Sunday special breakfast is ready

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Cooksnaps

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Prashant Singh @cook_thakur

on April 11, 2021 10:33

Noida, Uttar Pradesh, India

😉

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