Mince sandwich

Name: Mince sandwich
Total time: 3600 s
Yield: 4-6 servings
Cuisine: Indian
Ingredients: 250 gram mutton mince; 2 capsicums (finely chopped); 3 medium sized tomato(finely chopped); 3 eggs; 10-15 slice breads; 1 tsp ginger garlic paste; 1 tsp salt; as required Oil for deep frying; As needed Yellow sev for garnishing

Mariam Adhikari @MariamAdhikari

#Rumeenrecipe

Mariam Adhikari @MariamAdhikari

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Ingredients

1 hour

4-6 servings

250 grammutton mince
2capsicums (finely chopped)
3medium sized tomato(finely chopped)
3eggs
10-15 slicebreads
1 tspginger garlic paste
1 tspsalt
as requiredOil for deep frying
As neededYellow sev for garnishing

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Steps

1 hour

1

Boil the meat mince with some salt and ginger garlic paste
2

Boil it till the mince gets dry
3

Add the chopped tomato, capsicum,egg, and the mince and then mix it well
4

Now cut the bread half in triangular shape
5

Then add 1 tbsp of mixture on the triangular shaped bread
6

Now put the bread in heated oil and fry till it golden brown, not to turn the bread
7

Garnish with yellow sev and serve it with sauce