Okra and Pork Chijimi with Tempura Crumbs

Name: Okra and Pork Chijimi with Tempura Crumbs
Yield: 3 servings
Cuisine: American
Ingredients: 100 grams □Pork; 8 □Okra; 1 Salt; 4 tbsp □Tempura crumbs; 60 grams ☆White flour; 20 grams ☆Katakuriko; 2 grams ☆Dashi stock granules; 2 ☆Eggs; 100 ml ☆Water; 1 ーSesame oil; 1 ◆Vinegar, soy sauce, ground sesame seeds

cookpad.japan @cookpad_jp

We always eat okra the same way in my family... I was trying to come up with a new idea and arrived to this recipe.

Thinly spread the mixture, and fry it.
You could use minced pork, but offcuts taste more delicious. Recipe by Ayatan

We always eat okra the same way in my family... I was trying to come up with a new idea and arrived to this recipe.

Thinly spread the mixture, and fry it.
You could use minced pork, but offcuts taste more delicious. Recipe by Ayatan

cookpad.japan @cookpad_jp

We always eat okra the same way in my family... I was trying to come up with a new idea and arrived to this recipe.

Thinly spread the mixture, and fry it.
You could use minced pork, but offcuts taste more delicious. Recipe by Ayatan

We always eat okra the same way in my family... I was trying to come up with a new idea and arrived to this recipe.

Thinly spread the mixture, and fry it.
You could use minced pork, but offcuts taste more delicious. Recipe by Ayatan

Saved

Ingredients

3 servings

＊＊＊Ingredients＊＊＊
100 grams□Pork
8□Okra
1Salt
4 tbsp□Tempura crumbs
Batter
60 grams☆White flour
20 grams☆Katakuriko
2 grams☆Dashi stock granules
2☆Eggs
100 ml☆Water
1ーSesame oil
Dipping Sauce
1◆Vinegar, soy sauce, ground sesame seeds

Saved

Steps

1

Chop the pork into very small pieces (minced pork is also ok.) Rub the okra on a cutting board with salt, and boil for 30 seconds in boiling water → Cut into thin slices.
2

Mix ☆ ingredients for batter, add pork, okra, and tempura crumbs, and mix some more. The okra becomes sticky like greated yamaimo.
3

Heat sesame oil in a pan, pour the batter from Step 2, and thinly spread. Fry both sides until golden brown, and cut it into pieces, then it's done ♪
4

Combine the dipping sauce ingredients, and mix well. You could add ra-yu.