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Pan Fried crunchy Chillies by Nancy
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A picture of Pan Fried crunchy Chillies by Nancy.

Pan Fried crunchy Chillies by Nancy

Polite Nancy
Polite Nancy @cook_3585036

Pan Fried crunchy Chillies by Nancy

Polite Nancy
Polite Nancy @cook_3585036
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Ingredients

  1. 10-15Pakistani small green chillies
  2. to tastesalt
  3. White vinegar 1 table spoon
  4. 1 tablespoonoil
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Steps

  1. 1

    Take chilies cut into length wise

    A picture of step 1 of Pan Fried crunchy Chillies by Nancy.
  2. 2

    Like this

    A picture of step 2 of Pan Fried crunchy Chillies by Nancy.
  3. 3

    First mix salt in chillies now heat oil in a pan add chilies be careful it can come onto your face simmer for 1 minute keep heat slow now add vinegar it will create different sounds don't worry then and yeah you can sneeze as well when you feel chilies are getting brown n crunchy take them out serve with whatever you want this will goes with Indian and Pakistani food.

    A picture of step 3 of Pan Fried crunchy Chillies by Nancy.
  4. 4

    A picture of step 4 of Pan Fried crunchy Chillies by Nancy.
  5. 5

    A picture of step 5 of Pan Fried crunchy Chillies by Nancy.
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Polite Nancy
Polite Nancy @cook_3585036
on November 19, 2016 16:14
My name is Nancy.I'm very simple girl who like cooking. Now i am a graphic designer,video editor and freelancer.Want peace and Love every where.I love my Family more than anything else in the World.Love,peace and respect for all.....,....
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