Cake Maandazi

Name: Cake Maandazi
Total time: 1500 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup all-purpose wheat flour (I used 500ml cup); 1 1/2 tbsp baking powder; 2 eggs; 1 teaspoon essence(I used chocolate flavor); 3 tbsp sugar; 4 tbsp margarine

Joan @cook_4527155

Kenya

This recipe was posted in a cooking group on Facebook and I told myself that I have to give it a try! 😀

Joan @cook_4527155

Kenya

This recipe was posted in a cooking group on Facebook and I told myself that I have to give it a try! 😀

Saved

Ingredients

25 mins

4 servings

1 cupall-purpose wheat flour (I used 500ml cup)
1 1/2 tbspbaking powder
2eggs
1 teaspoonessence(I used chocolate flavor)
3 tbspsugar
4 tbspmargarine

Saved

Steps

25 mins

1

Put the flour in a bowl. Add sugar, essence and baking powder. Mix thoroughly
2

Add 4 tablespoons of margarine. Mix with your fingers until it is uniformly distributed.
3

Add the eggs while needing the mixture. If the mixture is too watery add some flour while mixing till you obtain nice dough.
4

This is how your dough should look like
5

Cover it well for 30 mins and let it relax :D
6

Roll on a board and slice as desired
7

Put oil on medium to low heat and fry
8

Turn when one side is done
9

Serve with your favorite drink