A picture of Bengan ke pakory.

Bengan ke pakory

Farwa Ali @Farwa

pakory to sb ke e favourite hoty ha lekn bengan ke pakory bht psnd ha mjy

pakory to sb ke e favourite hoty ha lekn bengan ke pakory bht psnd ha mjy

Bengan ke pakory

Farwa Ali @Farwa

pakory to sb ke e favourite hoty ha lekn bengan ke pakory bht psnd ha mjy

pakory to sb ke e favourite hoty ha lekn bengan ke pakory bht psnd ha mjy

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Ingredients

10 mints

3-4 servings

2large eggplants (bengan)
oil for frying
ingredients for mixture
3 ts besan
2 ts water
salt to taste
half ts ajwain
half ts chat masala
half ts coriander powder
half ts red chili powder

Saved

Steps

10 mints

1

Mix all ingredients of mixture and make a thick paste
2

Now cutt eggplants into round shape
3

Heat oil in a pan
4

Coat eggs plants in mixture
5

Deep fry in hot from both sides
6

Enjoy with sauces

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Cooksnaps

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Farwa Ali @Farwa

on April 28, 2021 11:51

Islamabad

Cooking is my passion. I love to cook new dishes for my family. Cooking is love.

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