Homemade Tortilla

Name: Homemade Tortilla
Total time: 1800 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 1 1/2 cup flour; 3/4 cup water; 1/2 tspn baking powder; 1 tbspn butter/oil; 1/2 tspn salt

Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65

Abuja

#ramadansadaka I got this recipe on Cookpad and decided to give it a try and it came out perfectly. I always buy tortilla wrap from super market but no anymore . All thanks to Cookpad authors

Ayshat Adamawa(U. Maduwa) @Ayshat_Maduwa65

Abuja

#ramadansadaka I got this recipe on Cookpad and decided to give it a try and it came out perfectly. I always buy tortilla wrap from super market but no anymore . All thanks to Cookpad authors

Saved

Ingredients

30minutes

2 servings

1 1/2 cupflour
3/4 cupwater
1/2tspn baking powder
1 tbspnbutter/oil
1/2tspn salt

Saved

Steps

30minutes

1

In a big clean bowl, Sieve the flour
2

Mix all the together and form a dough
Kneed it very well for abut 5minutes
Cover it no allow the dough to rest for some minutes.
3

After some minutes flour the working surface and kneed it again
4

Cut it out into 5 PCs and roll one at a time, make sure you roll it thin and transparent
5

Place a non stick pan on fire and place the tortilla dough one at a time roast each side for at least 30second.
6

Put it in ziplock, food flask, nylon etc to avoid drying.
7

Your tortilla is ready to use. You can serve it with anything of your choice.