Steps
- 1
In a bowl crack four eggs add a pinch of salt and half tsp baking soda.Beat properly then pour in a moulder.Bake for 20 mins in a preheat oven for 180c.When done slice it into big strips.
- 2
Cook rice in a normal rice cooker.When its done scoop it out and place in a bowl.Slowly pour vinegar then mix the same with salt and sugar make sure to mix it well.Then cover.
- 3
Lay flat the nori seaweed and scoop rice and spread it.Then place the egg in the middle and roll it firmly.Slowly slicevit and serve
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