In a bowl crack four eggs add a pinch of salt and half tsp baking soda.Beat properly then pour in a moulder.Bake for 20 mins in a preheat oven for 180c.When done slice it into big strips.

Cook rice in a normal rice cooker.When its done scoop it out and place in a bowl.Slowly pour vinegar then mix the same with salt and sugar make sure to mix it well.Then cover.

Lay flat the nori seaweed and scoop rice and spread it.Then place the egg in the middle and roll it firmly.Slowly slicevit and serve