Khatiyawari Choley

Name: Khatiyawari Choley
Cuisine: Pakistani
Ingredients: 2 cups boiled chane; 1 medium boiled aloo cut in to cubes; 2 tbsp imli; 1/2 tsp chilli flakes; 2 pinch food colour; 1/2 tsp sugar; 1/2 tsp red chilli powder; to taste salt; 2 tbsp chaat masala; 1/2 tsp chinese salt; 2 pinch black salt; 1/4 tsp turmeric powder; 2 tbsp corn flour

Rabiqa Ahsan @rabiqacuisine

Karachi

This Recipe Is My Abbu's Fvt Dish in chaats because its less spicy and souryy so every one can enjoy

#cpl
#chocolate

This Recipe Is My Abbu's Fvt Dish in chaats because its less spicy and souryy so every one can enjoy

#cpl
#chocolate

Rabiqa Ahsan @rabiqacuisine

Karachi

This Recipe Is My Abbu's Fvt Dish in chaats because its less spicy and souryy so every one can enjoy

#cpl
#chocolate

This Recipe Is My Abbu's Fvt Dish in chaats because its less spicy and souryy so every one can enjoy

Saved

Ingredients

2 cupsboiled chane
1medium boiled aloo cut in to cubes
2 tbspimli
1/2 tspchilli flakes
2 pinchfood colour
1/2 tspsugar
1/2 tspred chilli powder
to taste salt
2 tbspchaat masala
1/2 tspchinese salt
2 pinchblack salt
1/4 tspturmeric powder
2 tbspcorn flour

Saved

Steps

1

Sub se phela chane 3 cups water salt dal kar chano ko boil karein phir potato cubes main dalen
2

Ab sare spices dalen dihan rahe chano ka water discard nahi krna jab boil hojai to sub usi maim dal dena hai
3

Impli ko water main ghol kar add karein chano main aur ache se mix kar k pakai for 5 to 6 mins and serve karein upper se thori papri and chaat masala sprinkle kar k