#Ramadansadaka churus

Name: #Ramadansadaka churus
Cuisine: Nigerian
Ingredients: 1 cuo flour; Half simas butter; 3 tbsp sugar; Oil for frying; Pinch salt; 1 tsp Vanilla flavor; 1 cup water; Piping bag nd scissors; 1 tnspn cinnamon & sugar for coating; 3 eggs

Hajjo's Cuisine @ummuayman1

Kano

1st time of making this wonderful mouthwatering snack. Is soo delicious lol my kid can't stop eating it.

Hajjo's Cuisine @ummuayman1

Kano

1st time of making this wonderful mouthwatering snack. Is soo delicious lol my kid can't stop eating it.

Saved

Ingredients

1cuo flour
Halfsimas butter
3 tbspsugar
Oil for frying
Pinchsalt
1 tspVanilla flavor
1 cupwater
Piping bag nd scissors
1tnspn cinnamon & sugar for coating
3eggs

Saved

Steps

1

In a pan pour water, butter, vanilla flavor, pinch of salt nd sugar set it on fire in moderate heat. Stair with wooden spoon
2

When it comes to boil add in ur flour nd stair very well, it will mould into soft dough,turn off d fire. now bring ur egg nd add it to d mixture 1 at a time nd keep staring.
3

The mixture will b fluffy. Bring ur piping bag nd Scoop the dough into the pipping bag. In a seperate pan heat enough oil to fry ur churus wen it is hot pipe d dough into d hot oil, bring scissors nd cut it so as to settle into d hot oil fry in moderate heat nd it will turn to golden brown
4

Wen done transfer it to a colander.
5

Mix the Cinnamon and sugar and roll the churros.
6

U can also use chocolate syrup for dipping