Preheat oven to 350 degrees F.
Pierce potatoes all round. Arrange in a baking dish. Bake for 15-20 minutes or until potatoes are soft. Slice open and scoop the inside of potatoes and adding it to a medium size mixing bowl. Add 1-2Tbsps. Butter, pinch of salt, and pinch of black pepper. Mix well. Then spoon mixture evenly back into potatoes shells. Set aside and keep warm.

Chop lobster into chunks and set aside. Chop shrimp into bite size pieces. Set aside. In a medium skillet. Add rest of the butter and minced garlic. Let saute for a minute or so. Add the shrimp and lobster. Cook til shrimp and lobster turn pink and cooked. Spoon lobster mixture over top of each Baked Potato. Sprinkle with some minced Parsley and enjoy immediately.