195. Simple Slow Cooker Fabada Asturiana

Name: 195. Simple Slow Cooker Fabada Asturiana
Yield: Serves 2-3 servings
Cuisine: American
Ingredients: 1 package Asturian compango (assorted Spanish cured meats for fabada, such as chorizo, morcilla, and pork belly); 1 3/4 cups dried beans, soaked overnight (about 400 grams); 1 1/2 tablespoons crushed tomatoes (20 ml); 1 1/2 tablespoons tomato sauce (20 ml); 1 bay leaf; 1 teaspoon smoked paprika (preferably from La Vera); 1 dried choricero pepper; Salt to taste and enough water to cover

Marta W 🧚🏻‍♀️ @Marta_W

A classic Asturian fabada that's very easy to make—just add everything in. Cooked at 194°F (90°C) for 8 hours, it’s full of flavor thanks to the slow cooking.

Marta W 🧚🏻‍♀️ @Marta_W

A classic Asturian fabada that's very easy to make—just add everything in. Cooked at 194°F (90°C) for 8 hours, it’s full of flavor thanks to the slow cooking.

Saved

Ingredients

Serves 2-3 servings

1 packageAsturian compango (assorted Spanish cured meats for fabada, such as chorizo, morcilla, and pork belly)
1 3/4 cupsdried beans, soaked overnight (about 400 grams)
1 1/2 tablespoonscrushed tomatoes (20 ml)
1 1/2 tablespoonstomato sauce (20 ml)
1bay leaf
1 teaspoonsmoked paprika (preferably from La Vera)
1dried choricero pepper
Salt to taste and enough water to cover

Saved

Steps

1

Place all the ingredients in the slow cooker, add salt, and cover with water. Cook on low at 194°F (90°C) for 8 hours.
2

Serve.

Saved

Cooksnaps

Saved

Marta W 🧚🏻‍♀️ @Marta_W

Published in the US on October 27, 2025 09:44

Me encanta comer bien, saludable y variado. la mejor cocina; la que contiene ingredientes auténticos, sin químicos y casera. Mi cocina suele ser rápida aunque a veces hago recetas más elaboradas. en casa introducimos mucha proteína de origen vegetal, por lo que podéis encontrar recetas vegetarianas y veganas. también me gusta la repostería.

Keywords

Pork Belly Pepper Tomato Sauce Meat Tomato Bean

Similar Recipes

More Recipes

Wide-Noodle Shrimp Stirfry

skunkmonkey101
Butter Fried Sweet Tortillas

skunkmonkey101
🍝 Creamy Green Chili Garlic Pasta Salad

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Methi mathri - fenugreek crispies

Surekha Dongargaonkar
Egg Stuffed Mirchi Vada (Fusion style)

Bethica Das
Maggi Ramen Noodles

Madhumita Bishnu
Drumstick Curry

deoyani
Masala Maggi

Bhavnaben Adhiya
Gujarati RasPatra / PaniPatra - A Delicious & Nutritious Evening Snack Made From Colocasia Leaves

Manisha Sampat
Coconut Chutney

Swaminathan.V
Stuffed Shells with Ricotta and Homemade Mushroom Sauce

Felice
Chicken & Green Bean Stir Fry

Leelumae
Easy Fruit Salad

Leelumae
Tomato & Basil Chicken Roll Ups

Leelumae
My keto burnt cheesecake

Ruru Dupalco
My Sausage Pattie & Poached Egg Muffin

Maureen 😀
Onion Tops Scrambled Eggs

almu21
My Quick Made Tomato Soup

Maureen 😀
Fruits custard

Neha Dua
Milk Powder Coconut Burfi

Sneha jha
Chilli paneer Recipe

Meenu Sharma
Dry Fruit

Hadia Shah
Tomato rice

Anitha (Annie)
Keto coconut BROWNIE, only 100 kcals per one

Farrah ElHussieny
Dal Bati

Madhumita Bishnu