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My Mushroom Medley
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A picture of My Mushroom Medley.

My Mushroom Medley

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This is so tasty with the smoked Paprika added and some veg made this mushroom dish into a nice side dish. #Sidedish #Seasonalingredients

This is so tasty with the smoked Paprika added and some veg made this mushroom dish into a nice side dish. #Sidedish #Seasonalingredients

Read more

My Mushroom Medley

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This is so tasty with the smoked Paprika added and some veg made this mushroom dish into a nice side dish. #Sidedish #Seasonalingredients

This is so tasty with the smoked Paprika added and some veg made this mushroom dish into a nice side dish. #Sidedish #Seasonalingredients

Read more
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Ingredients

10 minutes
2 servings
  • 50 gbig mushrooms cut quatered
  • A fewslices of red bell pepper
  • Same amount of green bell pepper
  • 2 handfulsspinach
  • 1spring onion chopped save some to garnish
  • 1/2 Tspsmoked paprika
  • 1 pinchsalt (I used Himalayan sea salt)
  • 1 tspbutter
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Steps

10 minutes
  1. 1

    Heat up the frying pan add the butter melt then add the mushrooms cook this on high right through.

    A picture of step 1 of My Mushroom Medley.
    A picture of step 1 of My Mushroom Medley.
  2. 2

    After 3 minutes add the paprika and stir in. Dont add anymore butter if its dry it's fine like that keep stirring for 1 minute.

    A picture of step 2 of My Mushroom Medley.
  3. 3

    Next add the peppers and mix

    A picture of step 3 of My Mushroom Medley.
  4. 4

    Next the spinach stir in and take off the heat when the spinach has started to wilt

    A picture of step 4 of My Mushroom Medley.
    A picture of step 4 of My Mushroom Medley.
  5. 5

    Add the spring onion stir in and serve with some spring onion on top.

    A picture of step 5 of My Mushroom Medley.
    A picture of step 5 of My Mushroom Medley.
    A picture of step 5 of My Mushroom Medley.
  6. 6

    A picture of step 6 of My Mushroom Medley.
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Maureen 😀
Maureen 😀 @Moe131
on May 16, 2021 13:41
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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