Dark chocolate Cake

Name: Dark chocolate Cake
Cuisine: Indian
Ingredients: 1 1/2 cup all propose flour; 1/4 cup Cocoa powder; 1/2 cup Butter or unflavored oil; Pinch Salt; 3/4 cup Sugar; 1 tsp Baking soda; 1/2 tsp Baking powder; 1 tsp coffee powder; 1 tsp vanilla essence; 1/2 cup milk or water; 1 cup Chocolate ganache (or chocolate syrup garnishing); as per need White cocoa chips for garnishing

Amee Shaherawala @Amee_j16

Dubai

#bakeacake

Amee Shaherawala @Amee_j16

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Ingredients

1 1/2 cupall propose flour
1/4 cupCocoa powder
1/2 cupButter or unflavored oil
PinchSalt
3/4 cupSugar
1 tspBaking soda
1/2 tspBaking powder
1 tspcoffee powder
1 tspvanilla essence
1/2 cupmilk or water
1 cupChocolate ganache (or chocolate syrup garnishing)
as per needWhite cocoa chips for garnishing

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Steps

1

Take a big bowl put stainer over it and add all the dry ingredients plain flour, cocoa powder, baking powder, baking soda, sugar and salt and sieve it.
Now preheat big pot adding salt in the bottom than put stand in it and preheat for 15 minutes on medium heat.
2

Now add butter or oil, Vanilla extract, lukewarm milk coffee powder and beat it slowly without any lumps.
3

Now pour batter in cake pan and place it in preheated pot.
Bake it for 45-50 minutes, first 5 minutes on medium heat and then on low flame and than check with tooth pick it is cooked or not.
4

Let it cool down completely and decorate it as per your choice.
I decorate it with chocolate syrup and white chocolate chips.