Quick rawa dokla

Name: Quick rawa dokla
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 250 gram rawa; 250 gram curd; Salt; Turmeric; 1 cup Water; Sugar per taste; Mustard seed; Lemon; leaves Curry; Freen chili

Bharti pandey @Bhartipandey

#MSG

Bharti pandey @Bhartipandey

Saved

Ingredients

15 minutes

2 people

250 gramrawa
250 gramcurd
Salt
Turmeric
1 cupWater
Sugar per taste
For tadka
Mustard seed
Lemon
leavesCurry
Freen chili

Saved

Steps

15 minutes

1

Mix rawa and curd properly
2

Add little water in it..and salt as per taste
3

Add sugar in it.half tsbp
4

Add eno powder and mix it well
5

Pour the batter in dokhla maker by applying mustard oil in pan.
6

Steam it for 10 min
7

Put knife in it as see if its get fluffy or not..
8

Now for tadka take pan
9

Put little oil
10

Add curry leaves,mustard seed,and chilli in it..
11

Saute little bit...
12

Add water and lemon juice in it
13

Pour the syrup all over the dokhla..
14

And serve in plate to your guest.

Saved

Cooksnaps

Saved

Bharti pandey @Bhartipandey

on May 21, 2021 18:24

Comments (3)

Pallavi Sid Mishra @pallavi15

May 22, 2021 07:08

Wow

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