Easy Tofu Chiffon Cake Made in a Rice Cooker
My wife wanted me to make chiffon cake, so I decided to make it the easy way in a rice cooker.
If it's not done when the rice cooker finishes cooking, just turn it off and then switch "on" again. I usually end up pushing the button 3 times. I use a 5-cup size rice cooker. Recipe by Ryoutanchan
Easy Tofu Chiffon Cake Made in a Rice Cooker
My wife wanted me to make chiffon cake, so I decided to make it the easy way in a rice cooker.
If it's not done when the rice cooker finishes cooking, just turn it off and then switch "on" again. I usually end up pushing the button 3 times. I use a 5-cup size rice cooker. Recipe by Ryoutanchan
Open in Cookpad AppSteps
- 1
Put the tofu into the inner pot of the rice cooker. You don't need to drain the tofu.
- 2
Stir the tofu with a whisk.
- 3
Add the eggs, milk, and sugar.
- 4
Mix well.
- 5
Add the pancake mix and mix well. Finally, add a few drops of vanilla extract (optional).
- 6
Set the pot in the rice cooker and push start.
- 7
When a toothpick inserted into the center of the cake comes out clean, it's done.
- 8
The cake comes out of the rice cooker pot easily.
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