Nutty Pumpkin Pops

Name: Nutty Pumpkin Pops
Cuisine: Indian
Ingredients: For steaming; 2 cup chopped pumpkin; 1/2 tbsp salt; 1/2 tsp turmeric powder; For mixture; 1/2 cup hung curd; 1/2 oats; 1/4 cup crushed walnut; as per taste Salt; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1 tbsp lemon juice; 2 tbsp fresh green chilli; 1 tsp black pepper powder; 1 tbsp kitchen king masala; 1/2 cup poha; Handful coriander leaves; 3-4 tbsp oil for shallow frying

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#walnuttwists

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

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Ingredients

For steaming
2 cupchopped pumpkin
1/2 tbspsalt
1/2 tspturmeric powder
For mixture
1/2 cuphung curd
1/2oats
1/4 cupcrushed walnut
as per tasteSalt
1/2 tspturmeric powder
1 tspred chilli powder
1 tbsplemon juice
2 tbspfresh green chilli
1 tspblack pepper powder
1 tbspkitchen king masala
1/2 cuppoha
Handfulcoriander leaves
3-4 tbspoil for shallow frying

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Steps

1

Take a bowl add pumpkin, salt, and turmeric powder, and mix it well. Now steam it. When it's done perfectly mashed it and keep it aside.
2

After that take another bowl to add mashed pumpkin, hung curd, crushed walnut, oats, salt, red chili powder, chopped green chili, black pepper powder, kitchen king masala, and turmeric powder and mix it well. Now add Poha, lemon juice, and coriander leaves, and again mix it well.
3

Now heat an appam pan add oil in its all parts now make a lemon size ball from the mixture and keep it in the appam pan. Now shallow fry it from all sides till golden brown.
4

Your nutty walnut pops are ready. Enjoy!