Punjabi style Lassi

Name: Punjabi style Lassi
Total time: 900 s
Yield: 1 person
Cuisine: Indian
Ingredients: 2 cups thick yogurt; 1/2 cup milk; 1 tsp Rose water; 1/2 tsp cardamom powder; 1 Tbsp powdered sugar (I prefer less sweet); As needed Lot of ice; as required For garnish - cream, slivered almonds, slivered pistachios, pomegranate seeds

Madhumita Bishnu @Madhubish27

Kolkata

#indianrecipes
#cooksnap
Thank you so much Ms.Indu Tyagi for your beautiful recipe which I recreated

Madhumita Bishnu @Madhubish27

Kolkata

#indianrecipes
#cooksnap
Thank you so much Ms.Indu Tyagi for your beautiful recipe which I recreated

Saved

Ingredients

Preparation time-5 mins, Cooking time-10 mins

1 person

2 cupsthick yogurt
1/2 cupmilk
1 tspRose water
1/2 tspcardamom powder
1 Tbsppowdered sugar (I prefer less sweet)
As neededLot of ice
as requiredFor garnish - cream, slivered almonds, slivered pistachios, pomegranate seeds

Saved

Steps

Preparation time-5 mins, Cooking time-10 mins

1

In a blender add yogurt, Rose water, cardamom powder, milk, lot of ice
2

Run the blender to make a smooth Lassi
3

Pour onto a serving glass or bowl.
4

Add cream, garnish with slivered almonds, slivered pistachios, pomegranate seeds and enjoy chilled

Saved

Cooksnaps

Saved

Madhumita Bishnu @Madhubish27

on May 27, 2021 12:59

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you