Waah n soak rice for 3-4 hrs.

Now grind to a smooth paste by adding required amount of water

Now add salt n mix well.

Batter should be pouring consistency

Now heat non-stick tawa. Apply little oil to grease.

Pour spoonful of batter n cook for few seconds.

Take out n accordingly make it all.

Serve hot with any curry /coconut chutney /chilli garlic chutney.

Delicious South Indian Neer Dosas are reasy to serve.