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Ingredients

  1. 2broilers 21/2 lbs.
  2. 2small onions
  3. 3 stalkscelery
  4. 1 teaspoonsalt
  5. 3/4 cuprice,wash well and cook
  6. Pepper

Cooking Instructions

  1. 1

    Wash split broilers,place cut side down in iron skillet. Add onions and celery. Add boiling water to half cover chicken. Cover tightly and cook slowly 50 minutes. Add the cooked rice and continue cooking until chicken is tender,20 minutes longer or more. Remove onion and celery and serve rice with the chicken.

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