2-tier pistachio cake

Passi Vikshali
Passi Vikshali @happycook
Usa

40th anniversary party celebration with my so yumm pistachio cake

2-tier pistachio cake

40th anniversary party celebration with my so yumm pistachio cake

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Ingredients

2 hours
8 servings
  1. 1 packcake mix
  2. 1 cupcrushed pistachios
  3. Halfcup soft unsalted butter
  4. Halfcup olive oil
  5. Halfcup buttermilk
  6. Pinchbaking soda
  7. Halftsp baking powder
  8. Pinchsalt
  9. 2 tbspsugar optional if not added

Cooking Instructions

2 hours
  1. 1

    Just mix all the ingredients by cut and fold theory and rest it for 5 minutes

  2. 2

    I made in pan so preheat pan for 10 minutes at medium heat.and put cake pan wait for 25 to 30 minutes properly

  3. 3

    Let it cool down at room temperature then refrigerate and get ready your frosting

  4. 4

    I added pista powder in frosting too.

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Passi Vikshali
Passi Vikshali @happycook
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Usa
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Comments (2)

Felix Cortes
Felix Cortes @Felix
So lovely!! Happy anniversary!

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