After eggs are done pour out boiling water and run cool water over them and fill pot with cool water and let them sit to cool

When they are done pour out boiling water and potatoes through a colander and let them cool down some

While that is happening peel your eggs. Do this in the cooled down water they are sitting in they will peel easily

Now you want to add potato and egg together in a bowl and add Seasoned salt Black pepper Dill weed Dill pickle relish and stir gently with spatula

Now you want to mix your dressing. Add in a bowl mayo sour cream and creole mustard and whisk together. If you are using pickle juice you need to add it to the dressing now and whisk

Cover with foil and chill in fridge for HOURS until cold. Mmmmm 😋Enjoy