Super Easy Golden Fried Rice with 1 Egg

Name: Super Easy Golden Fried Rice with 1 Egg
Yield: 1 serving
Cuisine: American
Ingredients: 1 Egg; 1 serving Cooked white rice; 1 tbsp Vegetable oil; 1 dash Salt and pepper; 2 tsp Chicken stock granules; 1 tsp Sesame oil

cookpad.japan @cookpad_jp

I wanted to eat a delicious dish, but only had leftover cooked rice and an egg.

Cook the egg over high heat, and add the rice quickly before the egg starts to set.
You can get dry and fluffy fried rice by mixing. Recipe by Megutoraman

I wanted to eat a delicious dish, but only had leftover cooked rice and an egg.

Cook the egg over high heat, and add the rice quickly before the egg starts to set.
You can get dry and fluffy fried rice by mixing. Recipe by Megutoraman

cookpad.japan @cookpad_jp

I wanted to eat a delicious dish, but only had leftover cooked rice and an egg.

Cook the egg over high heat, and add the rice quickly before the egg starts to set.
You can get dry and fluffy fried rice by mixing. Recipe by Megutoraman

I wanted to eat a delicious dish, but only had leftover cooked rice and an egg.

Cook the egg over high heat, and add the rice quickly before the egg starts to set.
You can get dry and fluffy fried rice by mixing. Recipe by Megutoraman

Saved

Ingredients

1 serving

1Egg
1serving Cooked white rice
1 tbspVegetable oil
1 dashSalt and pepper
2 tspChicken stock granules
1 tspSesame oil

Saved

Steps

1

These are all the ingredients you need for this dish. As long as these are prepared, you'll only need 3 minutes to cook it up.
2

Heat the vegetable oil in a frying pan and add the beaten egg. Cook until soft-set as shown in this photo -- try not to mix or shake it around.
3

Immediately add the rice. Mix with a spatula over medium heat. The egg should coat the rice, making it dry and fluffy.
4

Once it's dry and fluffy, season with salt, pepper, and chicken stock granules. Drizzle on the sesame oil and it's done!