Chicken with Cashew Nuts

Name: Chicken with Cashew Nuts
Yield: 2-3 servings
Ingredients: 7 oz chicken breast, diced (about 200 grams); 1/3 teaspoon salt; 1/2 teaspoon ground black pepper; 2 tablespoons crispy frying flour; Vegetable oil; Salt (for rinsing chicken); 1 tablespoon chili paste (nam prik pao); 1 tablespoon oyster sauce; 1 tablespoon light soy sauce; 1 1/2 teaspoons granulated sugar; 1/2 teaspoon sesame oil (optional); 1/2 tablespoon coarsely chopped garlic; 1/3 each red, yellow, and green bell pepper, diced; 1/2 medium yellow onion, diced; 4-5 stalks green onion, cut into 2-inch pieces; 2 handfuls cashew nuts; 7-8 whole dried chili peppers, fried

ครัว กินกันตาย by Relax @relax87

This dish is easier than you might think, and each step is simple. We use ready-to-eat cashew nuts from a bag, which makes it even easier. Add some heat with whole dried chili peppers—no need to cut them—so family members who don't like spicy food can avoid them. The flavor is well-balanced: sweet, salty, and a little spicy from the chili paste. Stir-frying until dry helps keep the chicken and cashews crispy for longer.

ครัว กินกันตาย by Relax @relax87

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Ingredients

2-3 servings

Part 1: Fried Chicken
7 ozchicken breast, diced (about 200 grams)
1/3 teaspoonsalt
1/2 teaspoonground black pepper
2 tablespoonscrispy frying flour
Vegetable oil
Salt (for rinsing chicken)
Part 2: Sauce
1 tablespoonchili paste (nam prik pao)
1 tablespoonoyster sauce
1 tablespoonlight soy sauce
1 1/2 teaspoonsgranulated sugar
1/2 teaspoonsesame oil (optional)
Part 3: Stir-Fry
1/2 tablespooncoarsely chopped garlic
1/3each red, yellow, and green bell pepper, diced
1/2medium yellow onion, diced
4-5 stalksgreen onion, cut into 2-inch pieces
2 handfulscashew nuts
7-8whole dried chili peppers, fried

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Steps

1

After rinsing the chicken with salt, prepare all your ingredients.
2

Part 1: Fry the chicken
Season the chicken with salt and ground black pepper.
Heat oil over medium heat. Coat the chicken with frying flour and fry until golden brown. Remove and set aside.
3

Part 2: Make the sauce
Mix all the sauce ingredients together. Adjust the flavor to your liking.
4

In the same pan, leave a little oil and sauté the garlic until golden.
5

Add the onion and bell peppers. Stir-fry until cooked.
6

Pour in the prepared sauce and stir-fry.
7

Add the fried chicken, cashew nuts, and green onion. Stir everything together until well combined. Serve on a plate.