Butter Bean Hummus

Name: Butter Bean Hummus
Cuisine: British
Ingredients: 400 g butterbeans; 3 tbsp olive oil; 1 tbsp bean aqua faba (liquid from the tin); 1 tbsp tahini; 2 cloves garlic, crushed; 1/4 tsp salt; Juice of 1/2 a lemon

Sonia @sonia

Bristol, UK

I had a craving for hummus but the chickpeas I thought I had in the cupboard were nowhere to be found. So I used white beans instead and they worked beautifully.

Sonia @sonia

Bristol, UK

I had a craving for hummus but the chickpeas I thought I had in the cupboard were nowhere to be found. So I used white beans instead and they worked beautifully.

Saved

Ingredients

400 gbutterbeans
3 tbspolive oil
1 tbspbean aqua faba (liquid from the tin)
1 tbsptahini
2 clovesgarlic, crushed
1/4 tspsalt
Juice of 1/2 a lemon

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Steps

1

Simply add all the ingredients to your blender and blend until smooth.
2

Taste the hummus and add more salt and lemon juice to taste. Add more aqua faba if you like a looser consistency.

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Cooksnaps

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Sonia @sonia

on July 23, 2021 12:27

Bristol, UK

I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/