Bacon Potato Leek Soup

Arlene Inwood
Arlene Inwood @cook_6090289
Toronto Canada

Craving some warm comfort food after a cold wet snow day. Just hits the spot.

Bacon Potato Leek Soup

Craving some warm comfort food after a cold wet snow day. Just hits the spot.

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Ingredients

  1. 1onion
  2. 2leeks
  3. 6large potatoes
  4. 10thick bacon slices
  5. 1 cartonlow sodium chicken stock
  6. 2bay leaves
  7. 1 tbspItalian Spices
  8. 1 tbspminced garlic
  9. 1/2 cupcream
  10. Croutons to garnish

Cooking Instructions

  1. 1

    Cook bacon in a Dutch pot until crispy.

  2. 2

    Drain bacon and set aside.

  3. 3

    Return pot to stove, add leeks, onions and garlic. Cook until softened.

  4. 4

    Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.

  5. 5

    Remove pot from stove. Remove bay leaves. Add cream.

  6. 6

    Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.

  7. 7

    Pour into bowls. Add croutons and left over 1/4 bacon to garnish.

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Arlene Inwood
Arlene Inwood @cook_6090289
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Toronto Canada

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Comments (3)

PaulN
PaulN @cook_6047903
That sounds really good, Shinae!
Maybe this weekend!!

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