Steps
- 1
In a bowl add dark soy sauce, paprika, chilli, ginger paste, garlic paste,oyster sauce, chicken seasoning, oregano, seasoning,lemon juice and onion add in chicken and marinate for some hours, after marinating arrange in a baking tray and grill for 1 hour
- 2
Add in chicken stock in a pot,add black pepper, turmeric and take it to boil, add rice and parboiled drain and set aside
- 3
In a pan add in oil and onion saute for 1mnt, add Scotch bonnet, carrot, peas, green beans, seasoning and spices stir fry for 5mnt, add your parboiled rice and stir
- 4
Add light soy sauce, oyster sauce, red kidney beans, green pepper, sweet corn and parsley stir fry for 10mnt, add chicken stock, grilled chicken and cover until simmer. Serve and enjoy
- 5
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