Potatoes sago tikki

Name: Potatoes sago tikki
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 potatoes; 1 cup sago; 1 chilli ginger paste; 1/2 cup crushed peanuts; to taste Salt; 1 tbsp sugar; 1 tbsp lemon juice; 1 tsp coriander leaves; 1 tsp garam masala; as required Oil for frying; as needed Green chutney for serving

Deval maulik trivedi @deval1987

Bhavnagar

#aloo

Deval maulik trivedi @deval1987

Saved

Ingredients

25 minutes

4 servings

4potatoes
1 cupsago
1 chilli ginger paste
1/2 cupcrushed peanuts
to tasteSalt
1 tbsp sugar
1 tbsp lemon juice
1 tsp coriander leaves
1 tsp garam masala
as required Oil for frying
as neededGreen chutney for serving

Saved

Steps

25 minutes

1

Boiled potatoes n soaked sago for 3 hours..
2

Make paste n crushed roasted peanuts..
3

Mixed all ingredients with mashed potatoes n add soaked sago..
4

Mixed it n make tikki from its..
5

Heat the oil in frying kadai n frying all tikkis till get goldan brown colour on a mideum slow flame..
6

Serve hot with coriander chutney.. enjoy...