Fried Chicken

Name: Fried Chicken
Total time: 1500 s
Cuisine: American
Ingredients: 2.6 oz chicken (75 grams); 1 tablespoon turmeric powder; 1 tablespoon chili powder; 1 tablespoon coriander powder; 1 mustard seed; 1 onion; 8-10 garlic cloves; 1 tablespoon lemon juice; Salt, to taste; as needed Mustard oil,; 1 teaspoon chicken masala

Nirmala Rajput @cook_28398047

Ahmedbad

Week 4

Nirmala Rajput @cook_28398047

Ahmedbad

Week 4

Saved

Ingredients

25 minutes

2.6 ozchicken (75 grams)
1 tablespoonturmeric powder
1 tablespoonchili powder
1 tablespooncoriander powder
1mustard seed
1onion
8-10garlic cloves
1 tablespoonlemon juice
Salt, to taste
as neededMustard oil,
1 teaspoonchicken masala

Saved

Steps

25 minutes

1

First, clean the chicken thoroughly and marinate it with turmeric and lemon juice. Let it sit for 1 hour.
2

Next, prepare the spice paste. Mix turmeric powder, chili powder, coriander powder, and salt together. Add a little water to make a paste in a bowl. Make a paste of the onion and garlic as well.
3

Heat a pan and add mustard oil. Add the onion and garlic paste and sauté for 2 minutes. Then add the chicken and mix well. Add the spice paste (turmeric powder, chili powder, coriander powder) to the pan and mix with the chicken. Cook on medium heat for 8-10 minutes. Add the chicken masala and mix well. Your fried chicken is ready.