Jhal Suji

A healthy tasty breakfast idea where rava are cooked with nuts and curry leaves.
Jhal Suji
A healthy tasty breakfast idea where rava are cooked with nuts and curry leaves.
Steps
- 1
Pour oil in pan. Temper with curry leaves. Put peanuts next. Keep frying in medium flame till peanuts becomes crisp. Take them out.
- 2
Put potato cubes next. Lower the flame and fry them golden.
- 3
Add rava once potatoes soften. Fry rava for 3-5 minutes in low flame.
- 4
Add pinch of turmeric powder, 1/2 Tsp sugar and salt to taste.
- 5
Mix everything. Add water and cover with a lid. Cook in low flame for 5 minutes.
- 6
Remove lid. Toss gently. Drizzle dollops of ghee and put off flame. Spread the nuts from top.
Serve hot.
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