Garlic Pepper Toast

I came up with this when I received a bottle of "Cielo" brand extra virgin olive oil as a present. I tried substituting olive oil for butter, and used salt and pepper as an accent.
Adjust the amount of salt to taste when making the garlic oil in Step 1. Since I used salt by the mill, the amount is approximate. It tastes better on the salty side. If you make more than 2 slices, just repeat Steps 1 & 2. Toast the tops well. Recipe by rie-tin
Garlic Pepper Toast
I came up with this when I received a bottle of "Cielo" brand extra virgin olive oil as a present. I tried substituting olive oil for butter, and used salt and pepper as an accent.
Adjust the amount of salt to taste when making the garlic oil in Step 1. Since I used salt by the mill, the amount is approximate. It tastes better on the salty side. If you make more than 2 slices, just repeat Steps 1 & 2. Toast the tops well. Recipe by rie-tin
Steps
- 1
Crush and mince 1 clove of garlic. Mix ★ on a flat plate. Cut the bread lengthwise into 4 equal pieces, and soak one side of each piece in the prepared olive oil.
- 2
Spread the remaining garlic from the oil mixture in Step 1 on top of the slices of bread, and generously sprinkle with salt and pepper. Put the bread in the toaster oven...
- 3
Toast the top of the bread well to finish. If the bottom starts to burn before they are toasted, lay a sheet of aluminium foil underneath. They'll turn out crispy and delicious.
- 4
I used "Cielo" Extra Virgin Olive Oil. This olive oil is great because it doesn't have the distinctively strong taste of olive oil.
- 5
"Luna Marie" made these thinly sliced breadsticks. They make a delicious dessert-like snack
- 6
I recommend "Luna Marie"'s recipe. They go well with salad too!
Similar Recipes
More Recipes
-

Charli doodles
-

Sienna McCarthy
-

🌶️ Sweet with the Spice Wings 🍗
Sienna McCarthy
-

Sienna McCarthy
-

Sienna McCarthy
-

Sienna McCarthy
-

Bakery Style Vanilla Pastry Beginner Friendly Recipe
Rumana Irfan
-

Ashley Smith
-

Sudha Agrawal
-

Mallika Ramshatriya
-

Great_Cook
-

Lyii G
-

Gina
-

debnjase
-

Rich, Juicy Gyoza with Mixed Mince
cookpad.japan
-

Easy Fluffy Shumai (Siumai) Dumplings
cookpad.japan
-

Juicy Cabbage Gyoza Dumplings (Lightly Seasoned)
cookpad.japan
-

cookpad.japan
-

Easy Gyoza Dumplings with Crispy Skins and Juicy Insides
cookpad.japan
-

Easy, Sweet, and Delicious French Toast
cookpad.japan
-

cookpad.japan
-

Simple Homemade Gyoza with Chinese Chives
cookpad.japan
-

Jumbo Sized Shumai (Siu Mai) Dumplings with Shrimp
cookpad.japan
-

Mayonnaise Tuna and Avocado Spread
cookpad.japan










Comments