Cut raw fish into sliced sashimi and put on a cling film

Put a small amount of vinegared rice on top

Wrap it gently, but not too much. If it is too tight, the rice becomes sticky and not the right texture of rice.

That's it!! It's easy to make and easier to eat at the party occasion. Also, visually fun and cute to be placed on the table.

Keep the moisture until served, otherwise the fish and rice are dried, so the best is to cover with cloths.