Cooking Instructions
- 1
Heat a wook then add oil and stir fry bakchoy for a.minute then remove.
- 2
In same wok fry the tofu puffs then remove
- 3
Add oil in a wook then stirfry ginger and garlic then add bakchoy,mushroom,tofu.puffs.Mix it and pour oyster sauce.Cover a minute then remove from wok.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
More Recipes
https://cookpad.wasmer.app/us/recipes/15394580
Comments (4)