Cooking Instructions
- 1
Heat your pan, add oil and heat it up. Break your eggs and pan fry them. Set the aside
- 2
Add your spaghetti to boiling water with a pinch of salt. Do not let the water dry off completely
- 3
Strain your spaghetti and pour cold water on the strainer. Set aside.
- 4
Heat oil in a pan and add your chopped onions. Cook until golden brown
- 5
Add your sliced tomatoes and add a pinch of salt. Mix and let them cook well
- 6
Cut your pan fried omelette into your preferred sizes
- 7
Add the egg pieces,,mix them and let them cook
- 8
Serve your spaghetti with eggs with your preffered drink
Cooksnaps
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