Fried potato with scrambled egg

Name: Fried potato with scrambled egg
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 big sized Potatoes (cut it in julienne pieces); 1 onion (cut it in julienne pieces); 1 egg; As per taste Salt; 1 tsp turmeric powder; 2 green chillies (cut in small pieces); 6 tsp Oil; 1/2 tsp garam masala powder

Sumita Saha @SS333999

Kolkata

#cookpad

Sumita Saha @SS333999

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Ingredients

20 minutes

2 servings

2 big sized Potatoes (cut it in julienne pieces)
1onion (cut it in julienne pieces)
1egg
As per tasteSalt
1 tspturmeric powder
2green chillies (cut in small pieces)
6 tspOil
1/2 tspgaram masala powder

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Steps

20 minutes

1

Heat oil in Kadai very well. Add potato, onion, salt & turmeric powder to it. Then fry it very well in medium heat. After that add green chilies & break 1 egg in middle in the Kadai.
2

Cover with lid & cook it for 2 minutes on low flame. Then open the lid of the Kadai and fry it for 5 minutes on high flame
3

Add garam masala & Now its ready to serve with puri, paratha or rice.