BBQ courgette burnt ends 🔥

Chris Bewick
Chris Bewick @sourdough
Bristol, England, United Kingdom

This is a great way to use up excess courgettes from the garden. The perfect side to a summer BBQ!

BBQ courgette burnt ends 🔥

This is a great way to use up excess courgettes from the garden. The perfect side to a summer BBQ!

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Ingredients

15 mins
2 servings
  1. 2courgettes
  2. 1 clovefinely chopped garlic
  3. 2 tbspolive oil
  4. Salt
  5. Pepper

Cooking Instructions

15 mins
  1. 1

    Using a vegetable peeler cut your courgettes into long ribbons and place in a bowl.

  2. 2

    Add the olive oil, garlic, salt and pepper and dress the courgette as if it were a salad.

  3. 3

    Fold the courgette slices back and forth into a zig-zag and thread the folded slices onto a skewer. It's good to pack them quite tightly so it stays together when it is cooking.

  4. 4

    Place on a hot BBQ and turn regularly until it is cooked through and has some slightly burnt edges.

  5. 5

    Serve as a side dish with the rest of your BBQ.

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Chris Bewick
Chris Bewick @sourdough
on
Bristol, England, United Kingdom

Comments (5)

Sonia
Sonia @sonia
Yum this looks great! 😍

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