Lauki dal Curry (lau ar cholar dal)
Steps
- 1
Take a pan. Add oil then add onion paste. Keep stirring well.
- 2
Now add all dry spices.
- 3
Adjust salt. Add cubed bottle gourd. Add very little water and allow to cook until bottle gourd turns soft.
- 4
Now add boiled chana dal.
- 5
Lower the flame and allow the masala to leave oil
- 6
Add zeera powder and enjoy hot with roti or rice.
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