Mutton gobhi

Name: Mutton gobhi
Total time: 1800 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 500 gram mutton; 500 gram gobhi; 2 TBS lehsan adrak paste; 2 TBS dhania Powder; 1 TBS red chilli powder; 1 TSP haldi powder; Salt to taste; 1 cup oil; 2 tomato chopped; 3-4 green chilies chopped; 1 pc adrak bareek cut hui; 1 onion

Nosheen Nadeem @cook_18592748

Karachi

Simple or delicious 😋 recipe
#ambassador

Nosheen Nadeem @cook_18592748

Karachi

Simple or delicious 😋 recipe
#ambassador

Saved

Ingredients

30 minutes

5 person

500 grammutton
500 gramgobhi
2 TBSlehsan adrak paste
2 TBSdhania Powder
1 TBSred chilli powder
1 TSPhaldi powder
Salt to taste
1 cupoil
2tomato chopped
3-4green chilies chopped
1pc adrak bareek cut hui
1onion

Saved

Steps

30 minutes

1

Ek pan me oil gram Karen pyaz ko cut Kar k golden kerlen ab ek plater me sub spices Nikal Lein
2

Ab fry onion me mutton or spices Dal Kar achy se bhun Lein 2 glass Pani Dal Kar mutton ko gla lein
3

Mutton gal Jaye to tomato adrak or green chilies Dal Kar bhun Lein
4

Gobhi ko cut kerlen or wash Kar k mutton me Dal dein bhun Lein
5

Ab ek cup Pani Dal Kar gobhi ko gal jany tak cover kerden
6

Mazedar mutton gobhi ready hy serving pletr me naan ya chapati k sat serve Karen