Firstly, in a large mixing bowl take 1cups maida, 1/2 tsp baking powder, salt to taste and 2tbsp oil
further add in cold water as required and knead the dough.
knead the dough for 10 minutes or till the dough turns smooth and tight

Firstly, in a large kadai heat 2 tsp oil and saute a garlic.further add in half onions and saute well.
additionally, add the boneless chicken and cook 4-5min add half finely chopped capsicum and saute for a minute.add black pepper,Oregon add mayonnaise and cheese mixed well

Divide the dough half and roll the dough slightly thick.

Cut rectangle pieces with the help of knife.
brush the ends with water, as it helps to stick.

take a tbsp of stuffing, and place over one side of the sheet.cover the stuffing with other half sheet.press the sides gently making sure the stuffing is inside.

Now deep fry. Fry till chicken puff turns golden and crispy..