Raspberry sable cookies..

Name: Raspberry sable cookies..
Total time: 2400 s
Yield: 5people
Cuisine: Kenyan
Ingredients: 400 g all-purpose flour; 50 g corn flour; 200 g butter/margarine; 150 g icing sugar; 2 eggs; 1 tsp baking powder; 1 tsp vanilla essence(I used raspberry essence); Raspberry filling or any filling of your choice

Josephine Kemunto @cook_14256400

Nairobi

Easy, yummy snack....

Josephine Kemunto @cook_14256400

Nairobi

Easy, yummy snack....

Saved

Ingredients

40mins

5people

400 gall-purpose flour
50 gcorn flour
200 gbutter/margarine
150 gicing sugar
2eggs
1 tspbaking powder
1 tspvanilla essence(I used raspberry essence)
For the filling
Raspberry filling or any filling of your choice

Saved

Steps

40mins

1

Using a hand mixer or whisk......beat butter + icing sugar till fully combined.......add egg one by one while beating....till fully incorporated......add flour +corn flour and baking powder........ fold in till it becomes a dough..... soft but not sticky........cover with cling film...... refrigerate for about 2hrs...
2

Align your baking tray with grease proof paper/partchment.......using another 2pieces of partchment.......roll out your dough.....cut into desired shape......put them on your baking tray......
3

The ones with holes will come on top of the ones with no holes..........Bake for about 30-40mins....@150degrees.......when done put them a side to cool......waiting for filling
4

Take the parts that doesn't have holes and apply your filling......then stuck on top with those that have holes.......serve.....goes well with milk, tea, juice......enjoy!