Mexican Beans and Potato Bites

Name: Mexican Beans and Potato Bites
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 Boiled and mashed potatoes large; 6 slices Brown or Multigrain bread; 2 tablespoons Olive oil; 1 cup Canned cooked beans (rajma)/ boiled peas; 3 tablespoons Cream cheese; 1 Chopped onion small; 2 tablespoons Tomato puree; 1 tablespoon Tomato sauce; 1/2 tablespoons Chilli sauce; 1 tsp Garlic paste; as per taste Oregano, rosemary, thyme, basil (mixed); 1/2 tsp Turmeric powder; 1 tsp Cumin powder; as per taste Salt; As needed To serve, chopped iceberg lettuce and tomato ketchup

Vaishali Suhas @HealthisWealth

Bangalore , India

#cppassport
#cppmexico
#potato
#cookpadindia
#toc1
#kidsrecipes
#lunchboxrecipes
This recipe will be loved by the kids as it has their favourite potatoes and beans made into bite sizes sandwich triangles . This can be a healthy and nutrition rich tiffin snack or meal for all. Full of Mexican flavours and spices ! Enjoy!

Vaishali Suhas @HealthisWealth

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Ingredients

20 minutes

4 servings

2Boiled and mashed potatoes large
Air Fryer Potato Wedges
6 slicesBrown or Multigrain bread
Aloo Paav Bhaji
2 tablespoonsOlive oil
1 cupCanned cooked beans (rajma)/ boiled peas
3 tablespoonsCream cheese
1Chopped onion small
2 tablespoonsTomato puree
1 tablespoonTomato sauce
1/2 tablespoonsChilli sauce
1 tspGarlic paste
as per taste Oregano, rosemary, thyme, basil (mixed)
1/2 tspTurmeric powder
1 tspCumin powder
as per taste Salt
As neededTo serve, chopped iceberg lettuce and tomato ketchup
Thai Roasted Bell Pepper Salad

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Steps

20 minutes

1

First, to prepare the filling, heat 1 tablespoon olive oil in the pan. Add onions and saute well. Add garlic paste and cook till aromatic. (I have used boiled peas instead of rajma)
2

Now, add tomato puree, sauces, herbs and all the seasonings and mix. Cook well till oil separates. Sprinkle some water if needed.
3

Then add the potatoes, cooked beans and mix well. Cover and cook for 5 minutes.
4

Apply olive oil on one side of each bread slice. Apply cream cheese on both the sides. Place a spoonful of filling in the centre. Press a little. Cover with another slice.
5

Grill on hot tawa / skillet /pan or sandwich maker till crisp on both sides.
6

Cut into small bite sized triangle shapes and serve with lettuce and ketchup! Enjoy!

Linked Recipes

Air Fryer Potato Wedges

Aloo Paav Bhaji

Thai Roasted Bell Pepper Salad

Saved

Cooksnaps

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Vaishali Suhas @HealthisWealth

on September 14, 2021 03:28

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc