Ice cream Bread
An easy recipe with only three ingredients and a hit among kids. #toc1
Open in Cookpad AppSteps
- 1
Take the softened ice cream in a bowl and stir till it is smooth.
- 2
Add the self raising flour to the ice cream mixture and fold it gently witha spatula.
- 3
Add in the rainbow sprinkles.
- 4
Line a 9"*3" bread loaf pan with parchment paper and transfer the batter into it.
- 5
Drizzle more rainbow sprinkles on the top.
- 6
Bake in a preheated oven at 180 degrees for 45 minutes or till a skewer inserted in the centre comes out clean.
- 7
Once done, remove from oven and cool on a wire rack.
- 8
Cut into thick slices and serve.
Similar Recipes
More Recipes
-
-
-
-
Mom's Italiano Marinara Spaghetti Sauce
-
-
-
-
Insect Guy -
Chickpea Curry with Ground Insects
Insect Guy -
Green Bean Stir Fry with Insect Powder
Insect Guy -
Mapo Tofu with Wagyu Ground Beef
-
-
-
Savory! Tuna Potato Pie with Bechamel Sauce
-
-
-
কাতলা মাছের মুইঠা(katla macher muitha recipe in bengali)
-
Mexican cheesy vegetable quesadilla
-
-
Pan stuff gulkand masala modak
-
-
-
-
Japanese Fresh Fish Bowl (海鮮丼)
-
Comments (5)