Chocolate Chip Pizookie

Name: Chocolate Chip Pizookie
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 100 gms Butter at room temperature; 1/2 cup Powdered Sugar; 1/2 cup Powdered Brown Sugar; 1/4 cup Milk; 1 tsp Vanilla Essence; 1.5 cup All-purpose Flour or Maida; 1 tsp Baking Powder; 1/2 tsp Baking Soda; 1/2 cup Chocolate Chips; as required Vanilla Ice Cream and Chocolate Sauce

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

Nagpur

#toc1
Pizookie is a dessert pizza made from cookie dough.
Pizookie is a combination between pizza and cookie or a giant chocolate chip cookie baked in skillet or pizza pan and served just the same way.
The top is crisp and soft and chewy inside...

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

Saved

Ingredients

15 to 20 mins

2 servings

100 gmsButter at room temperature
1/2 cupPowdered Sugar
1/2 cupPowdered Brown Sugar
1/4 cupMilk
1 tspVanilla Essence
1.5 cupAll-purpose Flour or Maida
1 tspBaking Powder
1/2 tspBaking Soda
1/2 cupChocolate Chips
as requiredVanilla Ice Cream and Chocolate Sauce

Saved

Steps

15 to 20 mins

1

Sieve together maida, baking powder, baking soda, mix and keep aside.
2

Take butter in a mixing bowl. Add powdered sugar and powdered brown sugar. Beat well till light and fluffy. Add milk and vanilla essence. Beat well again.
3

Gradually add flour mixture to the butter mixture and gently mix. Add choco chips (keeping aside some) and gently mix again. Spread prepared mixture on two different skillet or pan evenly. Top with some choco chips.
4

Bake in an preheated oven at 180 degree centigrade for 15 to 20 mins or till pizookie turns golden brown in colour. Time and temperature may vary depending on the oven you are using.
Remove from oven. Let it cool down for 5 mins.
5

Top with a scoop of vanilla Ice cream. Drizzle some chocolate sauce and serve warm.