Steps
- 1
Melted Butter chilled to room temp before proceed
- 2
Add sugar, vanilla, espresso powder and melted butter, cream them together by mixer
- 3
Add egg into mixture
- 4
Add flour into mixture, divided into 3 times
- 5
Add chocolate chip and chunks to incorporate into moxture
- 6
Chill an hour or overnight for best flavour or just bake immediately
- 7
Bake at 180c for 12-14 mins
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