Whole wheat naan khattai

Name: Whole wheat naan khattai
Cuisine: Indian
Ingredients: 150 gms Whole wheat flour; 50 gms besan; 25 gms sooji; 100 gms ghee; 80-90 gms powdered sugar depending on sweetness; 1 tsp cardamom powder; 1 pinch salt; 2 pinches baking powder and baking soda; as required Pistachios or almonds to garnish

annapurna @bakedbyanna

These naan khattai cookies are made of whole wheat which is healthier option than the all-purpose flour and are melt in mouth

annapurna @bakedbyanna

These naan khattai cookies are made of whole wheat which is healthier option than the all-purpose flour and are melt in mouth

Saved

Ingredients

150 gmsWhole wheat flour
50 gmsbesan
25 gmssooji
100 gmsghee
80-90 gmspowdered sugar depending on sweetness
1 tspcardamom powder
1 pinchsalt
2 pinchesbaking powder and baking soda
as requiredPistachios or almonds to garnish

Saved

Steps

1

Whisk ghee and powdered sugar till it is fluffy.
2

Add all the other ingredients and mix with hand to make it into dough.
Make it into small balls press lightly and garnish with either pista or almonds.
3

Bake at 20-25 mts at 170C.
Once baked transfer to a cooling rack very gently as they will be soft
4

These melt in mouth cookies are ready.