Hummus

Name: Hummus
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 cup boiled chickpeas; 3-4 tbls Roasted sesame seeds; 2-3 garlic clove; 3 tbls Extra virgin Olive Oil; 1 tbls Lemon Juice; Salt to taste; As required Whole Spice Powder; As required Paprika powder

KK @kk_cookingram

🇵🇰

#fit
Jab sy fit vs fat ka contest ayya ha to roze yahi socha jata tha k fit main konsi recipe dhalo darasal ya mary matlab ka nahi na🙈😅 Hum zara theray foodie say Loug bhae hum sy chaskun sy bazz nahi raha hata...
Ya to bus assy e ban gae recipe mari to fit main dein di mainy 😉😉 otherwise fit sy meri dour dour tak nahi banti...
Hamari family bht e chasskori ha bhae or in sab main say zayada main un🤭🤭main initiative lainy main sb say agay hoti un chasskun main...umeed kar lain is baat say k mari anny wali sari recipes fat k liay hain gi 😂😂😂

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Ingredients

20m

4-5 servings

1 cupboiled chickpeas
3-4 tblsRoasted sesame seeds
2-3garlic clove
3 tblsExtra virgin Olive Oil
1 tblsLemon Juice
Salt to taste
As required Whole Spice Powder
As required Paprika powder

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Steps

20m

1

Wash your hand say BismiAllah and darood shareef.
2

Boiled chickpeas, roast slightly sesame seeds, set a side both.
3

Take a blender add chickpeas, sesame seeds,salt,lemon juice,garlic,blend well by gradually added olive oil.
4

Add little bit chickpeas water if required, add remaining spice according to your taste, pour in Serving Bowl drizzle some olive oil, sprinkle some whole spice powder, and paprika powder and enjoy it with your favourite, khubaz pitta bread, flat bread, etc