Homemade Cake Rusk 😍😍

Name: Homemade Cake Rusk 😍😍
Yield: As ur Choices
Cuisine: Pakistani
Ingredients: 6 Eggs; 1 Cup Oil; 2 Cup Sugar; 2 cup flour; Half tsp Vanilla Essence; Half tsp Lemon Essence; 2 tsp Baking Powder; 1/4 tsp Yellow Food Colour; 2 Butter Paper Oil Grease Pan Square Shape

Umme Ahmad @cook_3912

Homemade Cake Rusk 😍😍

Umme Ahmad @cook_3912

Saved

Ingredients

1& half hr

As ur Choices

6Eggs
1 CupOil
2 CupSugar
2 cupflour
Halftsp Vanilla Essence
Halftsp Lemon Essence
2 tspBaking Powder
1/4 tspYellow Food Colour
2Butter Paper Oil Grease Pan Square Shape

Saved

Steps

1& half hr

1

Oil Mein Sugar ko 3-4 Min Achi trha beat krain Jo Creamy Foam Mein A jaye..
Ab step by step Eggs Shamil krain Or 2 -3 min Beat krain..
2

Ab Thora Thora Flour Add kar k 1 Bar Spoon sy Mix kar lein Jo Beat krny py Flour pan sy Bahir na Giray Ab 1 min k liye Beat krain k flour Achi trha Mix hojye Vanilla Essence or lemon Essence, Yellow Food Colour Add kar Dein or Mix kar lein..
3

Better ko Oil Grease Pan mein Daal Dein..
Stove py Pateelay ko Medium Flame py 15-20 min Preheat krain or Bake krty Waqt medium Slow Flame Rakhein 30-35 Min tak Bake kar lein Cake Ready hai..
4

Cake Ko thanda krain phir Rusk Slices Apni Pasand k Mutabiq Cutt krain..
5

Tray mein Cake Rusk Size k Pieces Cutt kar k Rakhain..
6

Baking Oven ko 170 Temp py Preheat krain or 140 Temp Par 45-50 min k liye Bake krain Apni pasand k mutabiq Colour Anay tak Bake kar lein..
7

Cool Rack py Rakh Kar thanda krain Zara achy Crispy hojyen gy..
8

Now Cake Rusk Ready to Eat Enjoy with A Cup of Tea..☕🥧☕