Banh Hoi with Chicken Salad

Name: Banh Hoi with Chicken Salad
Ingredients: Onion, fresh herbs (use any available if you don't have Vietnamese coriander), shallots, lettuce, garlic, chili peppers; Dried banh hoi rice vermicelli; Chicken

Na Sa @Nasa2106

Banh Hoi with Chicken Salad

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Ingredients

Onion, fresh herbs (use any available if you don't have Vietnamese coriander), shallots, lettuce, garlic, chili peppers
Dried banh hoi rice vermicelli
Chicken

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Steps

1

Use what you have at home during quarantine.
Step 1: Make the garlic chili fish sauce. Blend garlic and chili until smooth. To thicken the fish sauce, add just enough water to the garlic and chili, then add a little chili sauce and sugar. Whisk well until combined.
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Step 2: Boil the chicken with a pinch of salt. Shred the chicken into pieces. Finely chop the fresh herbs and mix with sliced onion.
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Step 3: Pour boiling water over the dried banh hoi noodles for about 5 seconds, then drain.
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Step 4: Make fried shallots by heating oil and frying the shallots until golden.
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Step 5: Arrange all the ingredients on a plate with lettuce.