Chicken Fried Sticks

Name: Chicken Fried Sticks
Cuisine: Pakistani
Ingredients: 500 gram Chicken Boneless; 1 tsp Ginger paste; 1 tsp Garlic Paste; half tsp Salt; half tsp Black Pepper Powder; half tsp Chaat Masala Powder; half tsp All Spices Powder; 1 tbsp Red Chilli Powder; 1 tbsp Vinegar; 1/4 tsp Food colour yellow

Jia Khan @jiakhan1981

#Myfirstrecipe

Jia Khan @jiakhan1981

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Ingredients

500 gramChicken Boneless
1 tspGinger paste
1 tspGarlic Paste
half tspSalt
half tspBlack Pepper Powder
half tspChaat Masala Powder
half tspAll Spices Powder
1 tbspRed Chilli Powder
1 tbspVinegar
1/4 tspFood colour yellow

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Steps

1

Merinate the chicken with all ingredients 3 to 4 hours or whole night.
2

Bread Crumbs 1 cup, 1/4 tsp salt, 1/4 tsp black pepper powder
Mix well
3

Egg 1, Milk 2 tbsp, black pepper powder 1/4 tsp
Beat well
4

Take sticks and add 4 piece of chicken in stick.
5

Coat these sticks with breadcrumbs.
6

Then fold in beaten egg.
7

Take oil, heat on medium flame on 5 minutes then fry these sticks on low flame for 20 minutes.
8

Chicken Fried Sticks are ready.