🍔STREET STYLE BUN KABAB 🍔

Name: 🍔STREET STYLE BUN KABAB 🍔
Total time: 3600 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 400 gms Daal Chana; 2 med Potatoes (boiled); 1 tsp Ginger garlic paste; 1 tsp Red whole chilies crushed; 1 tesp Cumin powder; 1 tesp Garam masala powder; 1 and 1/2 tsp Red chili powder; 1/2 tsp Turmeric; 1 tsp Chaat masala; Salt to taste; 2-3 Green chilies (chopped); Egg (for coating); Oil (for frying); 1 bunch Fresh mint; 1 bunch Fresh coriander; 5 to 6 Green chillies (more or less according to spicy flavor); 1 tesp Zeera (bhuna huwa) crushed; 1/4 cup Imli pulp; 2 Garlic cloves; Salt to taste; Buns; Onion rings; Mayonnaise; Tomato 🍅; Lettuce 🥬; Cucumber 🥒; Tomato 🍅 ketchup

Sumera Rahman @cook_19058549

🍔STREET STYLE BUN KABAB 🍔
Everyone's favourite street style yummy bun kabab

Sumera Rahman @cook_19058549

🍔STREET STYLE BUN KABAB 🍔
Everyone's favourite street style yummy bun kabab

Saved

Ingredients

1hour

5 servings

400 gmsDaal Chana
2 medPotatoes (boiled)
1 tspGinger garlic paste
1 tspRed whole chilies crushed
1 tespCumin powder
1 tespGaram masala powder
1 and 1/2 tspRed chili powder
1/2 tspTurmeric
1 tspChaat masala
Salt to taste
2-3Green chilies (chopped)
Egg (for coating)
Oil (for frying)
🌿Ingredients for chutni
1 bunchFresh mint
1 bunchFresh coriander
5 to 6Green chillies (more or less according to spicy flavor)
1 tespZeera (bhuna huwa) crushed
1/4 cupImli pulp
2Garlic cloves
Salt to taste
Others
Buns
Onion rings
Mayonnaise
Tomato 🍅
Lettuce 🥬
Cucumber 🥒
Tomato 🍅 ketchup

Saved

Steps

1hour

1

Kabab preparation:
Soak daal chana for at least 1 to 2 hours.
Take a pot add water, lentil, ginger garlic paste, red crushed chilies and cook until water dries out and lentil is tender.
In a bowl add lentil, boiled potatoes, red chilli powder, cumin powder, salt, turmeric, green chilies, garam masala, chaat masala.. mix it well and mash it.
Then make round shape kababs, dip in egg and shallow fry.
2

🌿 For Green chutney:
Blend it well all ingredients together. Add no or less water.
3

🌿Assembling:
Toast each side of bun with melted butter/ ghee on tawa, spread green chutney (I mixed it with a tablespoon of yoghurt or mayonnaise), then place kebab, shredded cabbage, onions rings and tomatoes, drizzle with tomato ketchup(or you can use imli chutney) and chaat masala. Cover it with other bun and serve hot with chutney.